THE MENU

Ze Kitchen Menu

Appetizers

  • SOUP OF THE DAY

    Served with a toasted garlic roll. Ask your server for details.

    7

  • CHEFS SALAD

    Mixed greens, red onions, cherry tomatos, cucumbers and watermelon radish topped with tomatoes, goat cheese & almonds, with your choice of dressing.

    7 | 12

  • CAESAR SALAD

    Romaine topped with bacon, parmesan cheese, house croutons and Caesar dressing. $5 Addons Roasted Chicken, Atlantic Salmon

    7 | 12

  • ROSEMARY TRUFFLE FRIES

    Thin handcut fries tossed in rosemary and truffle oil. Served with house aoili.

    8

  • PICKLED ZUCHINNI STICKS

    House brined and breaded. Deep fried and served with house chopotle or ranch sauce.

    9

  • DEVILS CALAMARI

    Lightly breaded and tossed in a house spice mix. Served with choice of tartar, sweet chili, or spicey house aoili.

    14

  • ESCARGOT

    White wine and poached. Topped with compound butter and parmesan cheese. Served with house crostinis.

    13
  • ZE FAVORITE

    MUSSELS

    Fresh market mussels topped with compound butter, bacon, cilantro and arugula.

    17

  • TUNA AVOCADO TARTARE

    Fresh yellowfin tuna, avocado, shallots and chives. Topped with house ponzu & black sesame seeds. Served with house crostinis.

    17

  • CHICKEN WINGS (1lb)

    House breaded in a secret combination of spices and deep fried to perfection. Choice of mild, medium, hot, suicide, spicy maple, sweet chili, maple garlic or salt & pepper. Served with sour cream.

    14

  • Baked Artichoke & Spinach Dip

    Artichoke hearts, baby spinach and garlic in a 3 cheese medley. Baked and served with house naan bread.

    13
  • ZE FAVORITE

    Fresh Market Oysters

    Available every Friday until supplies run out. Available in 6 or 12.

    18 | 36

ZE KIDS

  • Chicken Tenders 7

    4 breaded chicken tenders served plum sauce and choice of salad or fries.

    7

  • Cheeseburger Sliders

    2 AAA Canadian ground beef sliders topped with cheddar and dressed with ketchup. Served with choice of salad or fries.

    7

  • Pasta

    Fresh linguini topped with house rose sauce and parmesan cheese. Served with a toasted garlic roll.

    7

  • Grilled Cheese Sandwich

    Cheddar Grilled cheese sandwich, served with choice of salad or fries.

    7

Desserts

  • FERRERO CHEESE CAKE

    New York cheesecake topped with Nutella, hazelnuts and chocolate sauce.

    10

  • TURTLE CHEESE CAKE

    New York cheesecake topped with pecans, caramel and chocolate sauce.

    10
  • ZE FAVORITE

    CHEFS CRÈME BRULEE

    Crème brulee infused with mouthwatering flavours. Ask your server for details on today's flavour!

    9

  • ZE FEATURE DESSERT

    Ask your server for details on today's feature dessert.

    10

Mains

  • ZE FAVORITE

    8 oz Filet Mignon

    8oz Canadian AAA filet mignon with a apple garlic butter and cooked to your liking. Served roasted vegetables and garlic mashed potatoes.

    33

  • STEAK + FRITES

    8oz Canadian AAA NY Striploin cooked to your liking. Served with fresh thin cut fries and gravy

    25

  • Chicken Supreme

    House brined, roasted and drizzled with a fresh herb gastrique. Served with potatoes gratin dauphinois and roasted seasonal vegetables.

    26

  • Rosemary Frenched Pork Chop

    Rosemary brined and grilled to perfection drizzled with a rosemary lemon gastrique. Served with a shiitake and chestnut mushroom couscous and seasonal vegetables.

    27
  • ZE FAVORITE

    Maple Dijon Atlantic Salmon

    8oz filet marinated in a maple dijon brine. Pan seared and topped with chive crème fraîche. Served on a bed of shiitake and chestnut mushroom couscous with seasonal vegetables.

    28

  • Pesto Pasta

    Fresh linguini topped with our house pesto, red onions and cherry tomoatoes. Topped with parmesan and chili oil. Served with a toasted garlic roll.

    18

  • Shrimp Linguini

    Linguini tossed in house rose sauce, grilled shrimp and parmesan cheese.  Topped with 2 grilled jumbo prawns. Served with a toasted garlic roll.

    21

  • Porcini & CHestnut Mushroom Bolognese (Vegan)

    Linguini tossed with a porcini and chestnut mushroom bolognese.  Topped with basil and marinated cherry tomoatoes.  Served with a toasted garlic roll.

    21

  • Lobster Ravioli

    Jumbo lobster stuffed ravioli, topped with house rose sauce, parmesan cheese and arugula.  Served with toasted garlic roll.

    25

ZE BAR FAVORITES

  • Rustic Burger

    7oz Canadian AAA ground beef patty topped with sauteed onions and cheddar cheese. Dressed with romaine, tomatoes and dill pickles. Served with choice of salad or fries. (Veggie or Glutten free substitute available)

    15
  • ZE FAVORITE

    Ze Monster Burger

    10oz Canadian AAA ground beef patty stuffed in house with bacon and cheddar cheese. Topped with sauteed onions, more bacon and a blend of cheese curds, cheddar and parmesan. Served with choice of salad or fries.

    23

  • Cumberland Club

    Roasted chicken, bacon, cheddar, romaine, tomatoes and dill pickles on a toasted ciabatta bun. Served with choice of salad or fries.

    15

  • Buffalo Tenders

    6 Breaded chicken tenders tossed in house buffalo sauce. Served with choice of salad or fries.

    15

  • Beaus Fish & Chips

    7oz of Beaus beer battered and panko crusted filet of haddock served with tartar sauce + aoli, and fresh cut fries.

    17

  • Ze Poutine

    Thin handcut fries smothered in fresh cheese curds and topped with fresh house veal gravy. $5 Addons - Roasted Chicken, Bacon, Mushrooms & Onions

    13

  • Taco Flight

    3 Tacos of your choosing. Choice of roasted chicken, catfish, seasoned shrimp, spiced beef or black bean veggie. Served on regular or gluten free shells.

    20

 

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